Fish Fried Dumpling

Ingredients:

Water, Wheat flour, Grass carp(Fish), Leek, Lotus root, Soybean oil, Scallion, Onion, Ginger, Salt, Sugar, Soybean protein powder, Soybean separation protein

Specification:

1×210g (10 pieces)×24 boxes/Carton

Cooking Instruction:

Tear off a corner of the cover film, place it in a 1000W microwave, heat it at high power for 5 minutes. Take it out, remove film and enjoy it. Please be careful to avoid scalding.

Country of origin:

China

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