Fried Rice With Seafood And Spicy Sauce

Ingredients:

Rice, Clam (Mollusc), Squid (Mollusc), Cooked shrimp (Crustacean), Soybean oil, Carrot, Onion, Cucumber, Corn, Pea, Scallion, Garlic, Ginger, Chili

Specification:

1×300g×28 boxes/Carton

Cooking Instruction:

Tear off a corner of the cover film, Place it in a 1000W microwave and heat on med-high for 3 minutes. Take out, remove the film, add about 15g water and stir well. Replace fried rice into the microwave and heat on high for another 1 minute until center temperature up to 74℃. Take it out and enjoy it. Please be careful to avoid scalding.

Country of origin:

China

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